Austrian Crepes (Palatschinken)

Austrian Crepes (Palatschinken)

Palatschinken is a type of Austrian crepe that is filled with fruit jam, cheese, or nutella, and rolled up like a taquito. This sweet crepe is versatile and can be made for breakfast, lunch, or dessert! What’s the difference between a French crepe and an 

Liptauer (Austrian Cheese Spread)

Liptauer (Austrian Cheese Spread)

Liptauer is a classic cheese spread made with paprika and spices that is super easy to make. It’s usually served with rye bread, but it also goes great with bagels, crackers, rye chips, and fresh veggies, making it a versatile appetizer to serve to the